This is a great whisky to drag your wine-loving/whisky-hating friend into our world of whisky, but don’t forget the veterans, because this really is a dram for everyone.
Read moreI’m a big sherry and peat lover and my personal collection consists mostly of these whiskies. So I went looking for something different…
Read moreWhiskybroker is a bottler we haven’t noticed before, until last week. I bought this 25yo Aberlour for the insane price of just 75 pounds. How is that even possible? And how good can it be at that price?
Read moreThe Caol Ila 14yo Unpeated from 2012 is a part of the collection for quite some time. To me, this has always been a good competitor for the discontinued Glenlivet Nadurra 16yo.
Read moreA quick stop at Kilchoman, discussing their early years and a review of the Distillery Exclusive 8yo Madeira Cask Matured edition.
Read moreThe bar at Ardview Inn and tasting notes of Bruichladdich Black Art 23yo 1990 04.2
Read moreA Kilchoman with a Madeira twist. A great cask experiment from Kilchoman, but how does it taste?
Read moreOur travel to Islay by plane, bus and ferry, a tasting note of the Arran 14yo and a glimpse of what heaven looks like.
Read moreWhat a view, this Glen Moray Port Cask Finish. But is it also good on the inside?
Read moreAllow us to introduce this well-designed bottle from our friends and neighbors from the Slyrs Bavarian Malt distillery! It’s the Slyrs 2011 Virgin Oak (3yo).
Read moreAn all-time favourite, this beautiful Caol Ila 12. This was one of our first discoveries from Islay, a long time ago, and we have never forgotten it.
Read moreLet’s review another wine matured whisky. Most of you have seen this one passing by, it’s the limited edition Kilchoman Red Wine Cask Matured.
Read moreA beautiful 14yo cask strength single cask bottling, being matured on a re-charred American oak, ex-red wine hogshead.
Read moreThe Laphroaig Quarter Cask, a highly affordable dram from our friends of Laphroaig.
Read moreDeanston 10yo PX finish is one of our recent discoveries that made a huge impression.
Read moreLet’s have something that tastes like Easter Breakfast. This is a young Macallan from Gordon & Macphail’s Speymalt range.
Read moreEaster Sunday, a perfect occasion for this Redbreast 12 year old Cask Strength
Read moreA Kilchoman with a maturation of roughly 25/30% bourbon and 70/75% sherry casks. Interesting!
Read moreIf you have tried Lagavulin 16yo, 8yo and distillers edition already, this could be your next step.
Read moreThe 2015 addition to GlenDronach’s core range: this 8 year old ‘The Hielan’, aged in Bourbon and Sherry casks.
Read moreSweet floral aromas and a touch by the almighty sea, here’s a classic: Bunnahabhain 12yo
Read moreWhen you say Laphroaig, you say: peat, salt and ashes. This Laphroaig An Cuan Mòr won’t disappoint you on that.
Read moreLet’s celebrate St. Patrick’s Day with a suitable dram, the Wild Geese Single Malt.
Read moreTime for a review, here’s the Deanston 11yo 2006 from Signatory.
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