Last november we took part in another great virtual tasting hosted by Bruichladdich’s Nick Bayens. This time we were up to the task of tasting the latest Octomore trio. I’m still in love with the Octomore 7.1 which I killed just a few weeks ago. But Bruichladdich has arrived...
Read moreLet’s be honest, Diageo knows what they’re doing when it comes to marketing. We received an incredible package a while ago, containing samples of all of the 2021 Special Release expressions. It is safe to say that we were speechless, and that’s a rare thing. This Cardhu 14 years...
Read moreI’t time to wave the summer goodbye. Like Dion mentioned earlier it wasn’t a spectacular one, weather wise. But frankly, being a spring and autumn kind of person, I kinda liked it this way. Mostly because firing up the bbq and tasting whisky in the garden, to me, is...
Read moreThere’s two types of Ben Nevis: good and better. At least, as far as I’ve discovered. So what mostly remains, is the price factor. I bought this particular Ben Nevis two years ago for around €220,-. Normally I won’t risk it without tasting it first, but considering it’s a...
Read moreLiving under the smoke of Arnhem, how could we not have tasted the whisky that was founded in Arnhem by Bart Joosten? He might have thought the same, because he kindly sent us a bottle of the 2017-2021 Eaglesburn single malt, that had matured on bourbon casks, topped off...
Read moreLike it’s meant to be. It was my birthday 2 weeks ago and my brother in law presented me with a Mortlach 12yo, my wife gave me an 11yo bottled by Signatory and as a cherry on top, we received a mystery package by the Italian bottler My Name...
Read moreLately, Morrison Scotch Whisky Distillers are doing an extraordinary job when it comes to releasing interesting expressions. We sometimes suspect them to be a fly on our wall when we are talking about which releases we would like to see because sooner or later they’ll end up on our...
Read moreBack in february we bought this stunner of a Bunnahabhain by Wemyss Malts. We liked it so much, that we forgot to meticulously write down our notes. Instead, we sat back and relaxed. And that for many times after our initial purchase. Now the bottle is already half empty,...
Read moreI (Dennis) am not the biggest fan of the combination of sherry and heavy peat. That doesn’t mean there are exceptions to this rule, I only tend to be more cautious when choosing what to buy. And if there’s an Islay distillery that manages to do it well in...
Read moreIf there is one distillery who releases whisky for all tastes, it must be the Bruichladdich distillery. Who doesn’t know about Octomore or the classic Laddie? We have to say, the ‘regular’ expressions are somewhat tame in our eyes, but they’re doing a fantastic job when it comes to...
Read moreBen Nevis came on my radar just 3 years ago. When I bought the regular 10yo I was sold. It was still widely available and fairly priced. Not anymore… Luckily there are plenty of independent bottlers to fill my needs for Ben Nevis. I’ve tasted some wonderful examples, which...
Read moreIt is an open secret that we’re into the fact that distilleries experiment a lot with different maturations and finishes. This Cù Bòcan Creation #1 is a perfect example of having the courage to try something different. Matured/finished on Black Isle Brewery Imperial Stout (28%) and Bacalhôa Moscatel de...
Read moreTasting whisky at our best friend Stefan’s house is like stepping into a time machine. He buys bottles, he forgets about them and then he buys new ones. We gladly empty our bottles to make room for new ones, but Stefan soon has to expand his house to store...
Read moreHaving had the entire core range from 10 to 25yo at the moment they were launched, I can safely say that GlenAllachie is not my favourite kind of dram. Ginger and lime formed a big part of their backbone and those flavours usually don’t have my preference. Sure, they...
Read moreAs you might know by now, I have a huge crush on independently bottled Glenrothes. Although my buying habits are shifting towards bourbon matured whiskies, there’s always a deep love for sherry left in my DNA. And there’s one distillery that I can rely on when it comes to...
Read moreIf you look just at their age-statement core range, Highland Park has great balance overall. We loved them when we were early in our whisky journey, and we won’t say no to a dram of the 12yo. Would we still buy a bottle of the 12 or 18? Not...
Read moreFrom the very first whisky we were intrigued by Arran, we just can’t get enough of their (mainly) tropical drams. We’ve tried several expressions done by them which start its life at Loch Na Davie, high above their distillery. Surprised by and enjoyed every bottle since the beginning. They’ve...
Read moreM-m-m-m-madness… The lyrics by Muse’s Madness directly came to mind when receiving this beautiful package by the Irish Method and Madness. The bright colours, the striking design and the words ‘Mulberry Casks’ can mean only one thing: we’ve got an unconventional whiskey right here. We hadn’t heard of the...
Read moreWe’ve got to know a lot of people with the same ‘hobby’ through Instagram. Everyday we are thankful to have gained so many friends in this lovely whisky community. It is a wonderful community to be part of. One of our friends, whom many of you guys may know,...
Read moreI took this photo in the morning, when golden drops of sunshine entered my office. Fitting for this bottle that was gifted to us by Golden Drops Danmark. With the elegant white label, stating one of our most beloved Islay distillery: Caol Ila and the glorious words ‘Oloroso 1st...
Read moreAs mentioned in an earlier post, my love for Benromach came (far too) late. Not because I didn’t like it at first, no, it’s just because I never felt the urge to buy a bottle. One time, in an early “let’s-buy-everything-that’s-peated-period” I bought a Benromach Peat Smoke, but it...
Read moreWhich whiskies you started your journey with? For me it was a trio of Famous Grouse, Glenfiddich and Glenlivet. I had an arrange of different bottlings and tested my palate by figuring out the differences and resemblances. My early whisky journey can be divided into certain periods, when I...
Read moreKavalan is one of our favourite new world distilleries. The Taiwanese distillery proved itself several times with some great examples like the Solist Vinho Barrique and (our favourite) Solist Sherry Cask About time we looked at another one in the series: Solist Port Cask. Matured on a post cask...
Read moreArbikie released the first scotch rye whisky for over 100 years. We’re able to count our previous encounters with rye whisk(e)y on one or two hands and most of them were American or Dutch. Dion and I have different opinions on rye, Dion often finds it too heavy and...
Read moreThis dark 5yo Caol Ila is inspired by the maker’s passion: Jazz. Jazz is like whisky, it’s about experimentation, passion and interpretation. It’s the first release of the new Dutch independent bottler Rick van Diepen, the brand has been given the name Single Note. How high or low the...
Read moreA combination of first fill Bourbon barrels and Pedro Ximenez sherry casks. Music to our ears, if done correctly, for that matter. We didn’t know what to expect when this classic Campbelltown malt knocked on our door. Just like every artist, there are songs and albums which you don’t...
Read moreWe’re just two simple lads from the East of the Netherlands. If we see a Tomatin with an out of the ordinary finish or maturation, we buy one. Or two, or more. You shouldn’t be surprised that when we stumbled upon this beautiful Tomatin 15 Moscatel we immediately bought...
Read moreHow often do you buy, or even taste a 30 years old whisky? We certainly do very rarely. When we came across this bottle by one of our favourite bottlers and whisky shops, we didn’t hesitate for too long. This 30yo Glen Spey by Malts of Scotland was bottled...
Read moreWhat a crazy year it has been. Sadly no big family reunion this Christmas due to obvious reasons, but now me and my wife were gently forced into spending some well deserved quality time together and with our daughter. We cooked, we ate together and went through the year....
Read moreWhen Toiteach a Dhà was announced a few years ago, we were a bit sad, because one of our favourite peated drams and predecessor Toiteach was about to be discontinued. Although batches differed hugely, the good old Toiteach remained a staple in our cabinet. The Toiteach a Dhà, which...
Read moreI have to admit, Laphroaig gave us many headaches in our early whisky exploring years. Our good friend Stefan has been a fan since the very beginning and always managed to persuade us into drinking ‘one last dram’ at the end of many whisky nights. And it was almost...
Read moreFinlaggan is no stranger to the liquor stores here in Holland, but somehow we always managed to ignore the expressions of this Islay Single Malt. Until we bought our very first Finlaggan, since then, you can always find several bottles in our collection. If you are in love with...
Read moreWe consider ourselves very lucky, both growing up in the early nineties. Born and raised in the Netherlands during prosperous times and in a safe environment. How different it was to our grandparents, born before or during the Second World War, or is to the less fortunate people today....
Read moreWe have a license to kill, to kill this wonderful bottling by Arran. Maybe the best Arran I’ve recently purchased, a true diamond. Luckily diamonds, just like the memories of it, last forever…
Read moreIt’s an open secret that we’re a huge fan of Tomatin whisky, but we know that not all that glitters is gold at the same time. We think that it just depends on the right approach when it comes to Tomatin.
Read moreNever have I experienced something like a ‘port bomb’, until this release by Spey. We aren’t the biggest fans of port matured whiskies, but this one made us realize once more: you can’t apply one single measure to everything. We were introduced to Spey with the regular Tenné expression....
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